I cooked any dishes yesterday.
At the first,
I made a noodle for Saturday's lunch.
The soup was based on soy sause.
I put the cheese on it.
Putting it on noodle was my first try but the taste of it was not bad.
I liked it :)
And at night,
I made a quiche and 'aglio e olio peperoncino'.
Cooking the pasta of this taste was also first time to me,
but it was also not so bad :)
Usually I am so lazy in the weekend
but I could enjoy cooking yesterday.