Last week I cooked Couscous.
I had been interested in Couscous from before
and last week I found the instant Couscous so I tried to cook it.
It was very easy.
Actually, I haven't had the real Couscous,
so I didn't know if that tatse was near to the real Couscous or not,
and if it was too soft or too hard.
Couscous I cooked was like a rice or pasta...
But anyway it was tasty.
I liked it.
After eating this,
I searched the restaurant which serves Couscous in Tokyo in the internet.
Then I found the African food restaurant in Okubo.
That restaurant serves Couscous.
So I will go to there someday for the reserach of Couscous...